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Wednesday, September 7, 2011

Honey-Lemon Chicken

  • 6 – 8 pieces Chicken, whole or cubed (for cubed see the note at bottom)
  • 2 T. butter, melted
  • 1/3 Honey
  • ¼ Cup Lemon Juice
  • 1 T. Soy Sauce

Wash Chicken and roll in flour, place on baking pan. Drizzle with melted butter. Bake chicken at 400 degrees for 30 minutes. Mix together honey, lemon juice and soy sauce. Pour over chicken and bake another 30 minutes. Serve with Rice and steamed vegetables like snap peas, broccoli and carrots for a yummy and healthy dinner!

*If you cube the chicken cook 15 mins instead of each 30 mins or it will be dry and burned!

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