Alfredo Sauce

Alfredo Sauce (I think it feeds about 4-6), I usually double for my family, then I have left overs).

1/2 cup cream cheese
1 cup milk
3 tbsp of Parmesan cheese
1 clove garlic
1 tsp pepper
1/2 tsp salt
3 tbsp dry parsley (1/2 cup if fresh)

Use a blender or food processor. put cream cheese, milk, Parmesan, garlic, parsley, pepper, and salt in blender. Blend until there are no clumps. poor sauce into pan on medium heat, cook for about 10min.

Add whatever you want to sauce. I like onion, chicken and mushrooms. (recommends two cups of chicken for this recipe) Can garnish with fresh parsley and fresh Parmesan cheese if you want.

I liked to serve broccoli and maybe garlic toast with this meal